The food technology fair IFT will celebrate this year a new edition in New Orleans from June 3 to 5, 2019 at the Ernest N. Morial Convention Center.

More than 17,000 professionals in food technology from more than 90 countries around the world will attend this great fair to consult the range of products and services of more than 1,000 exhibitors. And Prosur will be there one more year.

The “100% natural” trend is a key factor in the purchasing decision of current consumers, who demand healthier foods with a clear and “transparent” label, and this is where Prosur intervenes. We understand the challenges of the current market and help to redefine the paradigms of food production.

Visit our stand 2340 and join the trend that is revolutionizing the food industry.

Prosur’s participation in IFT has been supported with FEDER and INFO funds.