ABOUT


Our drive is to transform the food chain in a way that is fair and healthy for all: the people, the planet & the industry. Since 1965, we at Prosur consistently work on the development of pioneering natural food ingredient solutions. Get it Natural for a better tomorrow!
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NATURAL


Plants have everything to protect our food from pathogens and spoilage bacteria. We decode nature’s secrets & unleash its power to design courageous game-changing food ingredient solutions. Food preservation as nature intended.
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FOOD


Today's consumers are hungry for foods that have a positive impact on their daily lives. Natural, healthy, sustainable. We work with the food industry to create unique products that evoke greatness and meet expectations beyond taste and nutrition.
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SCIENCE


At the Prosur Research Center we synergize the brightest minds in biochemistry, analytical chemistry, applied chemistry, microbiology, food technology, biology, biomedicine, big data engineering & advanced computer science to develop our natural ingredient innovations for the 21st century.
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We understand the challenges of today’s market and help redefine the paradigms of foodproduction. We are decoding nature.

Juan de Dios Hernández Cánovas, CEO