Prosur. Natural solutions to create safe & tasty foods with a lean label

Welcome to our company

Founded in Murcia (Spain) in 1965 by Ginés Hernández, Productos Sur, S.A. (Prosur) started out as a spice and herb blender for food manufacturers. When the business passed on to the second generation, Prosur shifted its attention to ground-breaking nutritional and ingredient solutions for food industries. Over the last fifty years, Prosur has created a powerful balance between experience, expertise and innovation.

Tucked away in the southeastern corner of Spain, Murcia is Europe’s fruit and vegetable garden. Its unique climate and geography produce high quality products that are a daily inspiration for our scientists. Combining the essence of the Mediterranean lifestyle, nature’s best and our know-how in biotechnology, Prosur’s food scientists develop innovative solutions that focus on your need to create safe, flavorful foods that make you more competitive.

Juan de Dios Hernández

CEO

Elena Hernández

Procurement Manager

Isidro Guillén

R&D Manager, QAD Manager

Simon Claessens

Key Account Manager

Patricio Castiñeyra

Financial Manager

Miguel Ángel García

Sales Manager - Spain & Portugal

Daniel López

IT Manager

Emilio Mateo

HR Manager

Our values



Innovation

Driven by a scientific hunger for new food technologies, our team is continuously looking for ways to redefine food. Focusing on the quality of human life, it is our corporate responsibility to discover new, pioneering solutions for clean label products.



Customer

Our collaborative approach and our customer focus are keystones in our pursuit of complete customer satisfaction. Our dedicated team considers its customers as part of the PROSUR family and is always ready to give them a personalized service to solve their issues.



Quality

The quality and safety of our products are primordial. To prevent accidental allergen contamination, we have implemented strict protocols as well as rigorous quality management systems that are certified by the IFS and BRC.



Experience

Our highly qualified staff is always on top of the continuously changing markets. We anticipate on upcoming legal restrictions, shifting consumer preferences and macroeconomic changes.



Trust



Respect

Our attitudes

Our mission

To provide our customers with safe, reliable food solutions tailored to their needs. To provide a personalized service, with natural products, through innovation and continuous work.

Our vision

To be the first choice of our customers in the national and international market. To introduce natural and high quality food products, contributing to the health and welfare of people. To offer a great opportunity of development for our customers and employees.

Our philosophy

Prosur is continuously looking for ways to redefine food. Focusing on the quality of human life.

Juan De Dios Hernández

CEO

We believe in people as a competitive advantage. Products and technology only do not fulfill our promises. We believe in talented, motivated professionals that create new opportunities for our customers and for Prosur.

Elena Hernández

Procurement Manager

Prosur is the best solution to produce natural food products.

More about us

Facilities

Our site of 14000 square meters in Murcia features state-of-the technology research and kosher production facilities. The site strictly complies with the most rigourous standards for quality, traceability and safety. Prosur is BRC certified. Ten parallel-running production lines ensure higher availability, more flexibility and faster deliveries. See where you can find us.

Sales Network

Prosur markets its products worldwide through our extensive sales network spread out over all continents. Meet our distributors.

Corporate Social Responsibility

Prosur’s Corporate Social Responsibility policy incorporates social and environmental concerns, developing a real and verifiable commitment with social cohesion, respect for the environment, ethics and transparency.

Who we are